<h2><strong>Masoor Dal (Red Lentils)</strong></h2><p><strong>Description:</strong><br>Masoor Dal, also known as red lentils, is a highly nutritious and protein-rich legume widely used in Indian and international cuisines. It has a mild, earthy flavor and a soft texture when cooked, making it ideal for soups, dals, stews, and curries.</p><p><strong>Key Features:</strong><br>✔ 100% natural and unpolished<br>✔ Rich in protein, fiber, and essential minerals<br>✔ Easy to cook and highly digestible<br>✔ No preservatives or artificial additives<br>✔ Ideal for making dal, soups, and khichdi</p><p><strong>Nutritional Information (Per 100g):</strong></p><ul><li><p>Energy: ~350 kcal</p></li><li><p>Protein: ~25g</p></li><li><p>Carbohydrates: ~60g</p></li><li><p>Dietary Fiber: ~8g</p></li><li><p>Fat: ~1g</p></li><li><p>Iron, Calcium, and other essential nutrients</p></li></ul><p><strong>Storage Instructions:</strong><br>Store in an airtight container in a cool, dry place away from moisture and direct sunlight.</p>

Product ID: masoor-dal-9d80994c0626765deffd0d8a