


My recipes typically fall within the medium heat range because that’s how I like my food. While it’s easy to increase the amount of cayenne or chilis in a dish to make it spicier, sometimes it’s nice to have a side of achar as a condiment because it adds a unique flavor to the meal as well as heat. ...
₹60
₹100

Sold by: APMEPMA-Rajahmundry
Rajahmundry Urban,Old Mee Seva Building,Rajahmundry
| Additives Info | check the label |
| Brand Owner FSSAI License No | 10119004000416 |
| Importer FSSAI License No | 1.0119E+13 |
| Nutritional Info | check the label |
| Other FSSAI License No | 10119004000416 |
| Consumer Care Contact Details | APMEPMA-Rajahmundry, rajahmundrysellerpoint1@gmail.com, 8712777977 |