Rasmalai

Malai Ghewar

Malai gulla is a popular sweet from the Indian state of West Bengal It is made from chhana They are then served chilled, garnished with chopped nuts and saffron strands.

1) B57 choco hues delight, 2) Baked dryfruit gujiya, 3) Ajwain pepper matri, 4) Namak para, 5) Shakkar para, 6) Masala para, 7 )Alu papad

Plain Ghewar

Atta Malai Ghewar

Atta Kesar Ghewar

Malai Ghewar

Atta Plain Ghewar

Paneer Ghewar

Atta Paneer Ghewar

Atta Katori Ghewar

Katori Ghewar

Atta Milk Ghewar

Gud Rasgulla 1Pc

Khasta Gajak

Avarekalu/Ballar

Til Goli 100G

Til Revadi 200G

Til Mava Laddu

DAL HOLIGE 1Pc

Til Papdi

1.Soan papdi 500g 2.Premium bites 9pc 3.Roasted Namkeen Mixture 200g 4.Roasted Nutty Trail mix 200g

Servers : 1)Celestial Dark Chocolate 2) Celestial Milk Chocolate 3)Celestial Blush Chocolate 4)B57 Celestial Chocolates 6pc 5)Choco Sticks 6)Dates Delight 4pc 7)B57 Chocolate Coated Almond 8) Complimentary 2Candles

Deluxe Candle

Heritage Candle

Golden Peacock Candle

Sohan Cake (250 gms)

Til Revadi (200 gms)

Mysore Pak is a traditional South Indian sweet made with gram flour (besan), ghee and sugar

Malai Modhak (Festival Special)

Khajur Bar

Gud Doodh Peda

Chocolate Modhak (Festival Special)

Kesar Modhak (Festival Special)

Khajjaya (Festival Special)

Khajur Tart

Coffee Jilebi

Creamy and rich peda is a delightfully sweet fudge-like confection and made traditionally with khoya

Chocolate Burfi is made by simmering coco powder, milk powder with sugar syrup & flavours and cut to square blocks

Super Delicious and Delightful Kaju Katli is our bestseller, its a claasic mithai prepared with cashew nuts, sugar, and defined by its diamond form.

Khova Lachha Burfi

Fry Kaju (Salt)

Mava Kajur Burfi

Specially made zero sugar laddu with pure and natural ingredients so that no one in the family misses the sweets in celebrations

A cashew-based sweet treat, with cashew, pistachio and almond stuffing; shaped like gujiya.

Mango burfi is prepared with a combination of mango pulp, ghee, nuts, sugar, milk powder, tutty frutty

chiroti is a wonderful traditional milk based dessert which can either be served chilled badam milk or can be relished hot too. Made chiroti rava ,edible oil and

Motichur Laddu (Festival Special)

This Pista Katli or Pista Kaju Katli is a nutty, and scrumptious Indian sweet dish prepared with pistachios, cashews, sugar, and ghee,

Made With Cashew paste, Contains Gulkand filling & Honey

Also known as imarti is an Indian dessert with lentils dunked in sugar syrup. Made with black gram splits ( urad dal) , sugar and groundnut oil

Our special Banaras Soan Papdi is made of gram flour to give a smooth & delicate crumb in every bite. Made with Gram flour ,ghee and sugar and nuts

Gud Kaju Katli

Mava Anjeer Burfi

Badam Pista Roll

Dates Delight 6Pc

Baked Dryfruit Gujiya (Wheat)

Chocolate Kheerkadam

Gujiya (Festival Special)

Chocolate Malaisandwich

Sohan Halwa

Petha Pan

Fry Kaju Masala

Motichur laddu are soft, delish melt in the mouth ladoo made mainly with gram flour, sugar,

Malai gulla is a popular sweet from the Indian state of West Bengal It is made from chhana They are then served chilled, garnished with chopped nuts and saffron strands.

"Famous indian mithai prepared from powdered cashew powder and pistachios powder- Ingredients: cashews Diet Type: Vegetarian; Flavor: Fry Kaju"

Kaju Roll is a popular Indian sweet made with pure cashews and pista

Dry Fruit Ladoo

Kaju Badam Phool

Dharwad peda is an Indian sweet delicacy unique to the state of Karnataka. Made with khoa ,sugar & cardamom

Indian dessert made out of ground cashewnuts shaped like a flower.

Malt burfi is a sweet Indian dessert made with Horlicks (a malted milk powder) and other ingredients like sugar milk, cardamoms and sometimes nuts.

Puran Puri (Festival Special)

Laddu or laddoo is a spherical sweet from the Indian subcontinent made with gram flour ,oil and sugar

Kaju dry fruit Katori is quite an unique offering. Beautifully carved to look like a basket, it is made with cashew nut (kaju) paste and topped with almonds, pista and and a slice of anjeer. Delicately flavoured with cardamom, the delicacy is absolutely yummy.

Khajur burfi that is sweet, crunchy and delicious. This dry fruit burfi is made of nuts, dates and cardamom

Khajur Choco Roll

1. Baked dry fruit gujiya /Gujia 500 gms, 2. Ajwain Matri 300 gms, 3. Namak Para 180 gms, 4. Shakkar para 250 gms, 5. Potli Para 150 gms, 6. B57 Hues Delight 1 box, 7. Delicious Combo 500 gms (Jam and coconut Biscuit 1 box)

Dal Holige

Coffee Kaju Katli

Coffee Burfi

Dal Holige 1 pc (Festival Special)

Kala Jamun is an Indian sweet made with milk solids. These fried balls are dipped in a sugar syrup flavored with cardamom. Made with khoa, chenna ,maida , sugar ,rosepink cashwe filling

Malai Sandwich is a famous Bengali sweet-dish recipe made from milk chenna ,khoa,saffron and cashew and pistachio

Dry Jamun as the name suggests is a dry variant of the popular, juicy, moist and sugar syrup dunked, traditionally made Gulab Jamun. Made with khoa, chenna, maida , sugar ,saffron and cashew filling

Traditional Indian sweet made with khova sandwiched between two slices of petha made from ash gourd soaked in sugar syrup.

Petha is a traditional Indian sweet made from ash gourd soaked in sugar syrup

Roasted Nutty Trail Mix Tin 150 gms

Salted biscuit is a small shaped snack that has a crumbly texture and a salty flavour,

Masala coated peanuts deep fried in groundnut oil.

Dry Fruit Dalmoth is a traditional namkeen, or savory dry snack, made from fried lentils, nuts, spices, oil and dryfruits.

It is a crispy, delicious Indian savoury snack made with besan flour.

Kodubale is a traditional snack from Karnataka which is made from rice flour and roasted gram flour and home made spices.

Delicious Mini samosas have simply mouth-watering taste. You can serve it with tomato sauce or green chutney

a deep fried snack popular for its bitter and spicy taste is an ideal evening munching snack with masala chai. it is prepared by coating the sliced bitter gourd with corn flour and besan and dry spices which is later deep fried till golden crisp.

Moong Dal Namkeen is a snack which is very light and tastier to eat.

Roasted Salted Cashew Tin 150 gms

Shimla mixture is a popular Indian snack mix that originated from the city of Shimla. It is a spicy and tangy mixture of different ingredients such as roasted peanuts, crunchy sev, puffed rice, and spices.

Fry Almonds are crunchy, crispy and have a nutty flavour with added spices

These savory homemade seasoned small French fries are flavored by adding home made masala.

This Green Mixture is made of Ingredients: Gram Flour, Pulses Mixed With Nuts And Spices. Diet Type: Vegetarian, Flavor: Green Mixture

Dry Fruit Mix is a special mix of dry fruits like cashew, badam, pistachios, mixed in with spicy and salty namkeens to create a memorable flavour combination that everyone will love to snack on.

Crispy, flaky and loaded with Indian spices, these bite-size munchies are the perfect party or tea-time snacks

Aloo Papad is generally made from dried lentils, it can be eaten fried or roasted.

Delicious atta & pure ghee pista sticks are made with finest ingredients. contain crunchy bits of pistachios

Delicious only cashew is made with high quality crunchy cashews having distinctive taste

Wholesome and delicious atta & pure ghee chocolate biscuits topped with choco chips and infused with cocoa powder.

Wholesome and delicious atta & pure ghee fruit biscuits are topped with tutty fruity, which fills your mouth with pleasant fruity sweetness

Wholesome and delicious atta & pure ghee dry fruit coconut biscuits are made with good quality dry fruits loaded with various nutrients and natural coconut shreds.

Wholesome and delicious atta & pure ghee jam biscuits are topped with a blob of jam which adds sweetness to each single bite.

Gulab chikki is an Indian sweet candy made with jaggery, roasted sesame seeds and dried rose petals

Chikki is an Indian sweet candy made traditionally made with jaggery and nuts like roasted pistas, cashews and almonds.

Chikki is an Indian sweet candy made traditionally made with jaggery and nuts like roasted, cashews and almonds.

Brown Bread

Fruitcake is a traditional cake that is typically made that is filled with dried fruits, nuts.

Plum cake is a traditional cake that is made with fresh or dried plums. It is typically served during the holiday season or as a dessert for special occasions.

Vanilla Cup Cake

Chocolate Cupcake

Plain khari, also known as plain puff pastry, is a crispy and flaky pastry

Sweet rusk is a type of Indian biscuit that is crunchy, sweet and perfect to enjoy with a cup of tea or coffee.

Masala rusk is a type of Indian biscuit that is flavored with spices such as cumin, black pepper. It is a savory and crunchy snack that is perfect with tea or coffee.

Plain Samosa is a delicious Indian recipe served as a Starter

Masala Popcorn 30 gms

Rasmalai

It is made with freshly made chenna and sugar syrup. The chenna is shaped into small round discs, which are then soaked in sugar syrup to give them a sweet and syrupy flavor

Potato Chips Salt 100 gms

Methi Makhana 70 gms

Dil Pasand

This is a really delicious bakery style veg puff made with mix veggies, its mouth watering taste is super delicious

A jam bun is a sweet bun that is filled with jam .

Wheat Samosa

Potato Chips Khara 100 gms

Badam milk is an Indian milk beverage made with milk , cardamom & saffron.

Expresso Shots Chocolate

Dolce Pyramid Chocolate

Hot Chocolate Brownie

Celestial Dark Chocolate

Celebrations Chocolate

Pistachio Saffron Chocolate

Toasted Peanut Chocolate

Caramel Sea Salt Choc

Laevant Apricot Saf Choc

Mint Splash Chocolate

Berry Yogurt Chocolate

Coco Noir Chocolate

Cappuccino Cream Chocolate

Sugar Doughnut

Butter Cream Roll

Choc Croissant

Butter Veg Croissant

Butter Croissant

Saffron