False trevally marinated in traditional coastal spices and fried to perfection. Featuring soft
Reef cod marinated in a spiced blend and fried to a crisp finish. Its firm
A reef fish dish
Two fresh sardines marinated in a blend of spices and shallow-fried to customer preference. Crisp on the outside
A thick
Whole pomfret marinated in a zesty spice mix and fried to the customer’s preference. Delicate
4 numbers Sardine fish fried as per choice of the Customer
Mackerel marinated in traditional spices and fried to the customer’s liking. This coastal classic offers rich
Chef’s special Mangalorean delicacy featuring bangda (mackerel) cooked in a fiery
A flavorful Mangalorean-style curry featuring tender pomfret fish simmered in a rich
A thick slice of seer fish cooked in a traditional Mangalorean coconut-based gravy. Infused with tangy tamarind and bold coastal spices
Croaker fish simmered in a traditional Mangalorean-style gravy made with coconut
Twenty succulent prawns simmered in a finely ground Mangalorean masala. Rich with coconut
Fresh blue crabs cooked in a traditional Mangalorean coconut-based gravy
Four crispy dal vadas made from coarsely ground chana dal
Also known as Goli Baje
Tangy tamarind rice tempered with mustard seeds
A flavorful combo of spiced poha and vegetable upma—tempered with mustard seeds
A hearty South Indian rice-lentil dish slow-cooked with tamarind
Eight crispy
Flattened rice (poha) lightly spiced and mixed with fresh curd
Two sweet
Two crisp
Fragrant basmati rice cooked with mixed vegetables
Crumbled idlis stir-fried with mustard seeds
Fragrant rice tempered with mustard seeds
Jen & Jo’s rich and creamy delight
Jen & Jo’s classic frozen delight featuring creamy vanilla ice cream coated in a rich
Jen & Jo’s crunchy
Jen & Jo’s creamy
Jen & Jo’s rich and creamy Indian-style frozen dessert
A royal fusion by Jen & Jo
Jen & Jo’s exotic and creamy treat
A classic
Jen & Jo’s bold and creamy delight
Jen & Jo’s luxuriously rich and creamy treat made with premium Belgian chocolate. Smooth
A delicate
Soft
A Mangalorean delicacy featuring crispy
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A flaky
20–25 small silver fish coated in spiced sooji (rava) and deep-fried to golden crispiness. Light
Chef's special featuring squid rings simmered in a fiery
Tender squid rings sautéed in a traditional Mangalorean dry coconut masala. Rich with coastal spices
Fresh crab tossed in a robust Mangalorean-style dry coconut masala. Bursting with coastal spices
Chef’s special featuring crab pieces cooked in a fiery
Fresh clams with shell cooked in a traditional Mangalorean-style dry coconut masala. Bursting with coastal spices
Two fluffy idlis paired with a robust Mangalorean-style mutton curry
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Two flaky Malabar parathas served with Mangalorean-style chicken curry
Three soft chapathis served with authentic Chicken Sukka—dry-style chicken cooked with grated coconut
Crisp dosa topped with two eggs
Four delicate neer dosas served with Mangalorean-style chicken curry
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Four soft neer dosas paired with Mangalorean-style mutton curry
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A single-serve biryani made with long-grain basmati rice and 2–3 juicy mutton pieces
A single-serve portion of aromatic basmati rice slow-cooked with 2–3 succulent chicken pieces
A hearty Hyderabadi-style family pack with three generous portions of biryani
A fragrant Hyderabadi rice dish layered with aromatic basmati rice
A delectable meal featuring tender Manji (pomfret) cooked in a rich
A hearty seafood meal perfect for lunch or dinner
A wholesome and balanced meal featuring dal
A comforting meal featuring steamed white rice paired with flavorful
A wholesome lunch or dinner dish featuring succulent Anjal (seer fish) slices simmered in a tangy
A complete meal featuring rice
A fragrant
A simple yet flavorful stir-fried rice dish with fluffy scrambled eggs
A delicious stir-fried rice dish featuring tender chicken pieces
Succulent basa fish cubes marinated in a blend of aromatic spices
Mushrooms cooked in a dry-style coastal masala with grated coconut
Soft paneer cubes coated in a rich
Eight pieces of tender chicken marinated in a flavorful blend of aromatic spices
A flavorful coastal Karnataka delicacy featuring chicken slow-cooked in a rich
A rich and aromatic Mangalorean delicacy featuring tender mutton pieces slow-cooked in a fiery
Hard-boiled eggs tossed in a rich
Mushrooms simmered in a fiery
A bold and flavorful Mangalorean-style chicken curry
A chef’s special Mangalorean delicacy featuring succulent chicken simmered in a fiery
A chef’s special Mangalorean delicacy featuring four succulent mutton pieces slow-cooked in a rich
A flavorful and spicy curry featuring three boiled eggs simmered in a rich tomato-onion gravy infused with aromatic spices
Four tender mutton pieces slow-cooked in a rich
A chef’s special Mangalorean-style curry featuring tender chicken slow-cooked in a rich
A chef’s special curry featuring spiced scrambled eggs (Egg Bhurji) cooked in a rich
A refreshing Goan and coastal Indian drink made from kokum fruit
A refreshing
A nutrient-rich drink made from white sesame seeds and jaggery
A fizzy
A vibrant
A hearty
A flavorful North Indian curry made with a medley of vegetables cooked in a spiced onion-tomato gravy. Infused with garlic
A rich and flavorful curry made with tender mushrooms simmered in a spiced onion-tomato gravy
A creamy North Indian curry featuring soft paneer cubes simmered in a rich
A comforting Indian lentil dish made with toor dal (pigeon peas) or moong dal
